Bofrot or Puff-Puff is a local snack found on the streets and markets of Ghana especially in the urban towns and cities. Bofrot is made up of white flour, sugar, little salt, margarine, nutmeg, yeast and water to mix. Bofrot are molded mostly in round shapes as seen in the picture after either kneading or mixing in the bread mixer. The process of making Bofrot is similar to that of making doughnut. After molding, they are dried in an airy or open space for some hours before they are fried in a vegetable oil to a light brown colour. This shows they are cooked well to serve. Bofrot taste very sweet and fills up your hunger on a sunny afternoon. Try some Bofrot or Puff-puff to enjoy the taste of Ghana.
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